Ruby-Gin Filipino American Cuisine
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Ruby-Gin Filipino American Cuisine Menu

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Menu Ruby-Gin Filipino American Cuisine-1
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Menu Ruby-Gin Filipino American Cuisine-8

Appetizers

Lumpia
$11.50
Mini spring rolls filled with diced pork and spices. Served with sweet and sour sauce.
Chicken Wings
$12.50
Deep-fried chicken wings in special seasoning.
Bang Bang Shrimp
$13.50
Crispy shrimp tossed in a creamy spicy sauce.
Siopao
$5.50
Steamed bun filled with savory meat filling.
Pork-a-Bob
$13.49
Grilled pork on a stick. Served with special sauce and seasoning.
Extra chili sauce
$1.00

Soups

Mami Soup
$13.99
Chicken noodle soup with green onions, cabbage, and egg.
Shrimp Sinigang
$15.99
Sour stew with tamarind, tomatoes, garlic, onions, and vegetables.
Arroz Caldo
$12.99
Chicken wings and rice in chicken broth with onion, ginger, and garlic.
Pork Sinigang
$14.99
Sour stew with tamarind, tomatoes, garlic, onions, and vegetables.
Chicken Tinola
$12.99
Cooked with sayote wedges, chili pepper, and broth with ginger, onions, and fish sauce.
Fish Sinigang
$17.99
Stew with tamarind, tomatoes, garlic, onions, and vegetables.
Pompano Sinigang
$20.99

House Specials

Sisig
$15.99
Pork dipped in salt and vinegar mixed with red onion, ginger, pepper, and mushroom soy sauce.
Kare-Kare
$15.99
Stew meat, peanut butter, and vegetables.
Menudo
$14.99
Traditional stew with sliced pork, liverwurst, tomato sauce, and vegetables.
Dinuguan
$13.99
Stew with pork simmered in a spicy dark gravy with pig blood and vinegar.
Bicol Express
$13.99
Stew with long chiles, coconut milk, shrimp paste, onion, pork, garlic, and green beans.
Igado
$13.99
Pork loin cooked with soy sauce and vinegar. Sauted with spices, carrots, red or green bell pepper, and green peas.
Pinakbet
$13.99
Mixed vegetables and pork steamed in fish or shrimp sauce.
Pork Adobo
$13.99
Paprika, oregano, salt, garlic, and vinegar.
Chicken Adobo
$12.99
Paprika, oregano, salt, garlic, and vinegar.
Beef Broccoli
$15.99
Calderita
$15.99
Beef stew with carrots, potatoes, red and green peppers, green peas, and special sauce.
Chop Suey
$12.99
Protein cooked with bean sprouts, cabbage, and celery in a starch-thickened sauce.
Chicken Afritada
$13.99
Chicken simmered in tomato sauce. Dressed with potatoes, bell peppers, onions, and carrots.
Pininyahang Manok
$13.99
Chicken stew flavored with cream and pineapples.
Monggo & Bangus
$13.99
Bean soup with mung beans simmered in chicken broth and diced pork.
Fried Rice
$11.99
Steamed rice stir-fried with eggs, vegetables, and protein.
Daily Special
$12.99
Your choice of (1) entree, (3 pieces) lumpia, and pancit or rice.
Bistek
$14.99
Made with onions and sirloin strips, slowly cooked in soy sauce and calamansi juice.

Noodle Entrees

Palabok
$14.99
Noodles in a thick shrimp-flavored sauce and topped with smoked fish flakes, crushed pork cracklings, fried garlic, hard-boiled eggs, and your choice of protein.
Pancit Guisdo
$13.99
Sauted thin noodles with protein and vegetables.
Pancit Canton
$13.50
Thick noodles with vegetables and your choice of protein.
Ginisang Ampalaya
$12.57
Vegetable stir fry with bitter melon, tomatoes, and eggs.
Bulalo
$17.35
Boiled soup with bone-in beef shanks, corn, and peach leaves.
Big Garlic Rice
$8.50
White rice that is cook with fried garlic and butter .
Garlic Cup
$4.00

Breakfast Entrees

Longsilog
$13.99
Served with longaniza (famous Pinoy sausage), sinangag (garlic fried rice), and egg.
Tocilog
$13.99
Served with fried eggs, garlic rice, and protein marinated with salt, sugar, and saltpeter.
Bangsilog
$14.99
Served with garlic rice, fried eggs, and fried fresh milk fish.

Deep Fried Entrees

Fried Tilapia
$17.99
Deep-fried tilapia.
Sarciadong Isda
$19.99
Fried fish sauted with tomatoes and topped with a beaten egg.
Lechon Kawali
$15.99
Deep-fried crispy pork belly.
Lechon Manok
$14.99
Roasted whole chicken.
3 Pcs Marinated Bangus
$15.99
Marinated deep-fried bangus.
Crispy Pata
$40.99
Deep fried pig legs. Good for 5 people.

Desserts

Halo-Halo
$9.30
Mixture of shaved ice and evaporated milk with sweet beans, jello, and fruit.
Turon
$8.06
Plantain bananas wrapped in spring rolls and topped with brown sugar.
Mais Con Yelo
$5.58
Mix of shaved ice, corn kernels, sugar, and milk.

Beverages

Fountain Drink
$3.66
Buko Juice
$3.10
Coffee
$3.72
Bottled Water
$1.24
Fresh Buko Juice
$6.20
Tea
$3.66

Ruby-Gin Filipino American Cuisine offers a diverse and flavorful menu that beautifully blends the bold tastes of Filipino and American cuisines. As you dive into the appetizers, you’ll find a mouthwatering selection, including Lumpia—crispy, savory spring rolls filled with seasoned pork or vegetables—and Bang Bang Shrimp, a delightful mix of perfectly fried shrimp tossed in a sweet and spicy sauce. If you're in the mood for something hearty, Siopao (steamed buns with delicious fillings) and Pork-a-Bob (grilled skewers of marinated pork) are perfect choices to start your meal.

Moving to the soups, you can’t go wrong with Shrimp Sinigang, a tangy, savory soup with shrimp and vegetables simmered in a sour tamarind broth. If you're craving comfort, Arroz Caldo—a Filipino rice porridge with chicken, ginger, and a soft boiled egg—hits the spot, while the Pork Sinigang offers that same delightful sour kick with tender pork.

The house specials bring a bold, unforgettable experience. Sisig, a sizzling hot plate of chopped pork, onions, and peppers, is a crowd favorite, while the rich and creamy Kare-Kare (oxtail stew) paired with shrimp paste will surely leave you wanting more. For something truly authentic, try Dinuguan, a savory blood stew, or the spicy Bicol Express, a dish with pork cooked in coconut milk and chili.

Noodle lovers will find plenty to enjoy with dishes like the flavorful Palabok (noodles in garlic sauce with shrimp) and the classic Pancit Guisado (stir-fried noodles). For something truly special, go for the Pancit Canton or the unique Ginisang Ampalaya, a stir-fry with bitter melon.

Don’t forget the Deep Fried Entrees—Lechon Kawali, crispy pork belly, and Fried Tilapia are perfect options, while the Lechon Manok offers smoky, roasted chicken that’s simply irresistible.

For a sweet ending, indulge in a refreshing bowl of Halo-Halo, a Filipino shaved ice dessert packed with a variety of flavors and textures, or enjoy the crispy, caramelized Turon (banana spring rolls). And to wash it all down, sip on a refreshing Fresh Buko Juice or a classic Fountain Drink.

Ruby-Gin’s menu is a celebration of Filipino-American culinary fusion, bringing together vibrant, bold flavors in every bite.

Ruby-Gin Filipino American Cuisine

Ruby-Gin Filipino American Cuisine in Pensacola, FL offers a fusion of Filipino and American dishes. From Lumpia spring rolls to Chicken Tinola soup, their menu is bursting with flavor. Enjoy casual dining with options for vegetarian, group gatherings, and even karaoke nights. With rave reviews praising their delicious food and exceptional service, Ruby-Gin is a must-visit dining spot.

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